Matar Kachori Pinwheels. A fun take on the classic matar kachori that are a speciality during festivals in India. They are flaky, crispy with a delicious spiced green peas filling. Best served with a variety of chutneys.
Smashed Podi Potatoes. A delicious and healthy spin on smashed potatoes using podi or a delicious lentil and spice mix. It is a fun and flavorful side.
Cream of Spinach Soup. A delicious and creamy spinach soup that is so good for Fall. It uses seasonal fresh spinach greens that provide nutrition and warmth for cool nights.
Delhi Style Aloo Chaat. Crispy pan-fried potatoes tossed in a mix of spices and lemon juice and loads of chutney. A very popular street-style dish in Delhi.
Miss Roti Tacos with Masala Jackfruit. They are perfect when served along with a chokha style salsa, pickled onions, and guacamole.
Rajasthani Mirchi Bada (Vada). These delicious stuffed chili pakoras are unique to the cuisine of Rajasthan. Perfect for the rainy season.
Kala Chana Chaat. One of the most nourishing and wholesome Indian-style legume based salads that is power packed and full of nutrition.
Horse gram Lentil Kebabs. Delicious, wholesome and very nutritious vegetarian kebabs that make great evening snacks.
Aloo Tikki. Pan-fried potato patties that are crispy on the outside and soft inside. These are delicious and very indulgent.
Broccoli Almond Soup. A deliciously creamy, dairy-free and very healthy vegan soup. Perfect for cold winter days. Even better for days when you crave a light dinner.
