Peanut Gajak. This Indian style peanut brittle is a seasonal delicacy in many Indian homes during the winter months. It is delicious and very easy to make at home.
Creamy Egg Curry. A delicious family recipe to make a creamy egg curry that is so good with hot ghee rice and appams.
Cream of Spinach Soup. A delicious and creamy spinach soup that is so good for Fall. It uses seasonal fresh spinach greens that provide nutrition and warmth for cool nights.
Besan Barfi. A delicious festive Indian sweet that is made using besan or gram flour. It is gluten-free and much loved across the country especially around Diwali.
Phirni. A classic creamy rice pudding dessert that is delicious and best served chilled. It is popular across North India during festivals and celebrations.
Delhi Style Aloo Chaat. Crispy pan-fried potatoes tossed in a mix of spices and lemon juice and loads of chutney. A very popular street-style dish in Delhi.
Sabut Moong Dal. Whole Green Lentils. A delicious green lentil recipe that is wholesome and very nutritious.
Rajasthani Mirchi Bada (Vada). These delicious stuffed chili pakoras are unique to the cuisine of Rajasthan. Perfect for the rainy season.
The beetroot and chickpea salad is the most refreshing summer salad. It is packed with the goodness of beetroots and chickpeas, fresh herbs, and a fantastic vinaigrette.
Egg Biryani. A delicious and flavorful layered egg and rice dish from the Indian Subcontinent and beyond.
